A one-guy, mostly-takeout, pizza-making concern.
Normally, Wednesday through Saturday
|Phone:||4pm to 9pm|
|Doors:||5pm to 9pm|
|Tables:||5:15 to 8:30|
Check the Updates above to confirm.
We sell whole, made-to-order pizzas and drinks. The pizzas are about 18", cut into 8 unequal slices,
and come standard with tomato sauce, cheese, and basil. We're cash-only and sales tax reimbursement
will be added to all prices of taxable merchandise.
We do not charge a corkage fee. Nor do we provide any kind of corkage service, glasses, etc.
The wait time varies a lot. It could be 10 minutes or 4 hours. We know what the wait time is, more or less, at any given moment, but, we can't control it. That's why we recommend that you phone in your order. We start answering the phone at 4pm. Takeout is the default. Our 2 tables are generally reserved and not available for walk-ins or people who ordered for takeout. If you want to eat at the pizzeria, it's best to reserve a table when ordering.